Carefully clean bottle and any accessories.
Sterilise bottle and accessories by placing in boiling water for 10 minutes, or in an appropriate cold solution.
Drain off and firmly seal bottle prior to use.
Wash hands thoroughly before preparing bottle.
Use baby-friendly water; alternatively, boil clean water for 5 minutes. Pour the recommended amount of water – heated to a maximum of 40 °C – into the bottle.
Add the corresponding number of spoonfuls (level; not tamped).
Use only the measuring spoon provided with the tin.
Do not add sugar.
Seal the bottle and shake circularly and vertically until powder is completely dissolved.
Check the milk temperature by pouring a few drops onto the inside of your wrist. The milk should be lukewarm (37 °C).

– Prepare bottle just prior to feeding.
– For your baby's health, follow the preparation instructions carefully.
– Use only the measuring spoon provided with the tin.
(One measuring spoon contains 4.5 g of powder.)
– Dispose of all unfinished milk.
– After each use, put the measuring spoon back in the tin and replace the lid.
– Keep the tin sealed in a cool, dry place. Use within 3 weeks of opening.
– Regularly monitor your baby's weight gain