The composition may be subject to variations, so we advise you to always check the list on the purchased product.
Ingredients : Glucosamine sulphate 2KCL 1500 mg, Ascorbic acid*. Coating agent: Povidone. Bulking agent: Microcrystalline cellulose. Stabilising agent: Crospovidone. Anticaking agent: Magnesium stearate. Colouring agent: E464, E170, E1521. *15% recommended daily allowance of Vitamin C.
Not recommended for people with shellfish allergies.
Nutritional analysis:
Glucosamine sulphate 2KCL (crustacean Proteins): 1 500 mg*
Vitamin C: 12 mg** (shellfish protein)
Energy value: 4.3 Kcal / 18KJ
Keep out of reach of Children, away from heat and moisture.
Consume as part of a varied, balanced diet and healthy lifestyle.
Do not exceed the recommended dose.
Best consumed before the date shown on the pack.
Diabetics and pre-diabetics: risk of reduced sensitivity to insulin or hyperglycaemia following consumption of glucosamine.
Asthmatics: risk of exacerbation of asthma symptoms by glucosamine.
Subjects treated with anti-vitamin K: risk of imbalance in anticoagulant treatment.
People with a food allergy to shellfish or insects: risk of cross-allergy to chitin, a constituent of their shells and a component of certain glucosamine-based food supplements.
People whose diet is controlled for sodium, potassium or calcium: these food supplements may be a significant source of these.
Pregnant women, breast-feeding mothers and Children.