The composition may be subject to variations, so we advise you to always check the list on the purchased product.
Ingredients: Formulated with: Hypromellose (100% plant-based) (100% plant-based coating agent), Fermented black garlic (Allium sativum) – bulb, Mediteanox™ – Olive (Olea europea) – fruit, Pine phytosterols (Pinus pinaster), Red yeast rice (Monascus purpureus), Bergamot (Citrus bergamia Risso) – fruit peel, Reishi (Ganoderma lucidum) – mushroom, Acacia (Acacia senegal) – exudate (gum), Ubiquinol – Reduced Coenzyme Q10, Vitamin E (D-alpha tocopherol succinate), Vitamin B3 (Nicotinamide), Policosanol (sugarcane extract), Vitamin B2 (Riboflavin), Bifidobacterium longum, Lactobacillus plantarum, Lactobacillus reuteri, Lactobacillus rhamnosus, Beta-carotene, Vitamin B6 (Pyridoxal 5-phosphate), Vitamin B9 – Quatrefolic®, Vitamin B12 (Methylcobalamine).
Allergen(s): Naturally occurring sulphites in black garlic. This product may contain traces of sulphites.
This product may contain traces of soya.
Nutritional analysis per 2 capsules:
| Ingredients | Dosage | RI(a) |
|---|
| Fermented black garlic (Allium sativum) – bulb – Standardised extract 2:1 | 100 mg | |
| Mediteanox™ – Olive (Olea europea) – fruit – Standardised extract with 7% hydroxytyrosols | 100 mg | |
| Pine phytosterols (Pinus pinaster) | 100 mg | |
| Red yeast rice (Monascus purpureus) – Standardised extract with 1.6% monacolin K (1.6 mg) | 100 mg | |
| Bergamot (Citrus bergamia Risso) – fruit peel – Standardised extract 240:1 | 50 mg | |
| Reishi (Ganoderma lucidum) – mushroom – Standardised extract with 30% polysaccharides, 10% beta-glucans and 2% triterpenes – 14:1 | 40 mg | |
| Acacia (Acacia senegal) – exudate (gum) – Inavea™ – 90% soluble fibres | 40 mg | |
| Ubiquinol – Reduced Coenzyme Q10 – Kaneka™ – Obtained through plant fermentation | 20 mg | |
| Vitamin E (D-alpha tocopherol succinate) | 20 mg | 166% |
| Vitamin B3 (Nicotinamide) | 20 mg | 125% |
| Policosanol (sugarcane extract) | 20 mg | |
| Vitamin B2 (Riboflavin) | 10 mg | 714% |
| Bifidobacterium longum – 1 billion CFU* (*Colony Forming Units) | 5 mg | |
| Lactobacillus plantarum – 1 billion CFU* (*Colony Forming Units) | 5 mg | |
| Lactobacillus reuteri – 1 billion CFU* (*Colony Forming Units) | 5 mg | |
| Lactobacillus rhamnosus – 1 billion CFU* (*Colony Forming Units) | 5 mg | |
| Beta-carotene – derived from blakeslea trispora | 4 mg | 82% |
| Vitamin B6 (Pyridoxal 5-phosphate) | 4 mg | 285% |
| Vitamin B9 – Quatrefolic® – glucosamine (6S)-5-methyltetrahydrofolate – bioactive form | 200 µg | 100% |
| Vitamin B12 (Methylcobalamin) – Bioactive form | 40 µg | 1600% |
(a) Reference Intake.
Storage: Store at room temperature (15°C–25°C) in a dry place, away from light.
Restrictions: For adults and adolescents only (subject to change, see product label). Keep out of reach of young children.
Do not exceed the recommended daily dose.
Precautions: Not recommended for individuals on anticoagulants. Due to the presence of monacolins, red yeast rice should not be consumed by pregnant or breastfeeding women, children under 18, or adults over 70. If you have health concerns, consult your doctor before using this product. Do not use if you are taking cholesterol-lowering medication. Do not use if you are already taking other products containing red yeast rice.
